Study Tea Culture across different regions of the world

Tea Market, market growth, market trend, market value, market share, market size, industry forecasts,competitive analysis

Tea contains theophylline, L-theanine, and also bound caffeine, which is commonly called theine. The times of consumption of this liquid vary from early consumption in the day to increase alertness to late in the evening after supper. There are decaffeinated brands also available in the market. It is an amazing fact that herbal varieties are also sold as teas but they, in fact, do not contain any leaves of the original extract. Also, this beverage is the second most consumed beverage on the planet after water. Many cultures also consume it as a social event or for elevated celebration, these events are referred to as Tea Parties.

In some cultures, tea ceremonies are also held, mostly in Japanese and Chinese traditions, which utilize distinct techniques of preparation and involve protocols which are ritualized involving the serving as well as the preparation/brewing of the beverage. It is enjoyed in a convenient and refined environment. Gongfu tea ceremony involves the use of oolong variety and Yixing clay teapots and is a type of Chinese ceremony.

In the regions of UK, tea is consumed on a daily basis by a large majority of people. It is popular as one of the beverages of cultural origin in Britain. It is a custom for the guests to be offered just as they arrive. This is not only consumed at homes but also quite often in cafes or prescribed rooms. It is a stereotypical custom to have tea in the afternoon with cakes on porcelain dishes. In the southwestern region of England, quite a few cafes serve the beverage as cream tea, which also consists of clotted cream, scones, and jam. In fact, it is also referred to an evening meal in many parts of Britain.

The national per capita consumption of the country of Ireland is at 4 cups per person per day, which is one of the highest per-capita consumption globally. A majority of people also consume more than 6 cups of the beverage a day. The kind consumed in Ireland is a bit spicier and stronger than the beverage consumed in England and is generally consumed with milk or sugar. Lyons and Barry’s are the two most popular brands in this region. Further, it is blended for sale in the United States, known as the Irish breakfast tea.

Tea is a major point of focus in social gatherings in the Arab culture. It is popular in the majority of cultures in the Middle East regions like the United Arab Emirates. When it comes to Turkish tea, it is an essential part of the cuisine of the country and most popularly consumed a hot drink in the region. This is beside the fact that the country has been an essential consumer of coffee. it is grown in the region on the Black Sea coast in the province of Rize. A fact to note is that Turkey had the largest consumption of tea per capita in the world totalling up to 2.7kg. That’s huge!

The tea culture in the country of India is one of the strongest in the world. It is no doubt the most commonly consumed hot beverages in the country. It is prepared and consumed on a daily basis in almost all households, offered to guests and highly consumed in official and domestic surroundings. That is usually sweetened and prepared with or without the addition of spices, also including the addition of milk. The mostly consumed side with the hot drink includes biscuits which are eaten either before drinking or are dipped in it. A popular form of consumption in the region involves the practice of cutting chai wherein the beverage is consumed in doses of small cups in place of the large cups used generally.

Therefore, there a bunch of ways in which tea is consumed all around the world which creates different custom demand and supply patterns.

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